SAINT JEROME SCHOOL

"Excellence in Catholic Education"

HOME WELCOME ABOUT US ACADEMICS ACTIVITIES CALENDAR
DIRECTIONS DIRECTORY HANDBOOK NEWS PTA TECHNOLOGY
 


Mrs. Capro & Mrs. Yaman



Hello Student and Parents! Welcome to the Nurse's Nook. Please check in a couple of times during the month for updates and recipes.
 
Health Forms for Athletics

Find the forms for athletics from the NJ Dept of Education here.

 
5 A Day Program

The 5 A Day Program is well under way. Make sure your slips are returned! Here are a few hints and recipes.

 
Fresh Fruit Kebobs
Wooden sticks for kebobs
1 med banana-cut in thick slices
1 sm. Apple cut in thick chunks or slices
8 med. Strawberries sliced in half
8 pineapple chunks
Chocolate pudding
Raspberry yogurt
 
Place fruit on kebobs then dip into chocolate pudding or raspberry yogurt. Have fun and enjoy the benefits! Estimate that probably 1 ½ kebob is 1 fruit serving
 
Serving size guidelines- the following=1 serving of fruit
¾ c. (6oz) 100% fruit juice (except for apple cider 6oz.=2 fruits)
1 med. Fruit
12 grapes
½ c. cut up fruit
½ c. cut up vegetables
¼ c. dried fruit (raisins)
1c. raw leafy vegetable
5 med strawberries
 
 

250 Wall Street    †    West Long Branch, New Jersey    †    732-222-8686    †    © SJS 2006

Last Updated on Thursday, October 08, 2009 08:33:22 PM